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Student Seedlings

Local Partnerships, Local Products
Food System Partners, Other Partners, Schools, Youth/Young Leaders

Students start seedlings in the classroom, which are then sent to local farms. Once harvested, the produce returns to the school.

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This project has been funded with Federal funds from the U.S. Department of Agriculture. The contents of this publication do not necessarily reflect the view or policies of the U.S. Department of Agriculture, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.